Flavors and Pricing
Pricing is primarily based on the flavor and filling you choose. You can mix and match most flavor and filling combinations to create your own custom taste! Buttercream cakes start at $4.50/serving and fondant cakes start at $6.50/serving. Intricate buttercream designs, sugar flowers, gold leaf, and other adornments are additional and priced per design. If you have questions or are considering a specific cake, feel free to email me. I'd be happy to assist you!
"I might have had 2 slices...it was so good! I couldn't help myself!" Jessica, Georgetown, TX
Traditional Flavors and Fillings
Buttercream Cakes - $4.50/serving and Fondant Cakes - $6.50/serving
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Flavors:
Almond A true southern classic! Light, fluffy and sure to please everyone's taste buds. More simple in taste with a dash of almond, this cake pairs well with any filling. French Vanilla An elegant cake! The egg yolks make the cake a little more moist and the vanilla flavor is a soothing, yet subtle treat. Vanilla pairs well with any filling. Butter A rich cake! The creamy texture of real butter makes this cake a little more dense, but the buttery taste melts in your mouth. The bold flavor of a butter cake pairs well with any chocolate or cream based filling. Yellow An old fashioned cake! The egg yolk based cake is still light in texture, but gives a little more rich taste to the palette. The distinguished texture of the yellow cake pairs best with a chocolate or cream based filling, but will be complimented with any filling choice. Lemon A fresh cake! The refreshing taste of squeezed lemon gives you a cleansing dessert, without the tartness. The rejuvenating flavor of the lemon cake pairs well with a cream cheese, raspberry, strawberry, or blueberry filling. Spice A fall retreat! The warmth of perfectly blended spices make this cake a real treat. The flavorful taste of the spice cake pairs well with the cream cheese filling. Chocolate A decadent cake! Light, yet rich, the milk chocolate maintains the chocolate integrity of the cake without being too strong. The delightful flavor of the chocolate cake pairs well with any filling. |
Fillings:
Strawberry A favorite! The sweet flavor of fresh strawberries, perfectly cooked in a sugar reduction. Raspberry A pop of flavor! The tartness of the fresh raspberries, combined with the sugar reduction gives you the refreshing taste of raspberry. Peach A southern favorite! The juicy taste of fresh peaches blended in a sugar reduction makes for a lovely addition to your cake. Blueberry A nice surprise! The luscious taste of fresh blueberries melted in a sugar reduction creates a smooth filling with a pop of flavor. Lemon A refreshing choice! The juice of fresh squeezed lemons make this custard type filling a dream. Pineapple A tropical oasis! The splendid flavor of pureed pineapple cooked in a lovely sugar reduction gives a fragrant punch to your cake. Chocolate Fudge A chocolate lovers dream! The fresh milk chocolate is light and fluffy, yet full of flavor. Peanut Butter Fudge A rich treat! Think if a cake and a peanut butter cup married...you have our peanut butter fudge filling. Cream Cheese A subtle texture! Lovely in flavor, and creamy in texture, a cream cheese filling is loved by all. Bavarian Cream A smooth filling! Light and airy, the milk and sugar reduction with a hint of vanilla is subtle, yet lightly sweet. |
"The red velvet cake was literally the most delicious we've ever had!" Haylee, Austin, TX
Specialty Flavors and Fillings
Buttercream Cakes - $4.75/serving and Fondant Cakes - $6.75/serving
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Flavors:
Strawberry A sweet treat! The fresh strawberries and their juices blended together into a sweet treat full of flavor. A strawberry cake pairs well with cream cheese filling. Red Velvet A Texas Tradition! A chocolate based cake, red velvet is not overly sweet and very creamy. A Red Velvet cake is traditionally paired with a cream cheese filling. Banana Foster A delectable dessert! This melt in your mouth blend of fresh bananas and cinnamon is soothing to your soul. This flavorful treat pairs best with cream cheese or caramel filling. Peach Chiffon A refreshing cake! The puree of fresh peaches baked into the cake is only perfected when the remaining juice is poured over the tiers immediately after being removed from the oven. Full of flavor it's paired best with a cream cheese or Bavarian cream filling. German Chocolate* A classic choice! The semi sweet chocolate is a comforting dessert. The German Chocolate cake has it's own pecan and coconut filling that is traditionally adorned inside and on top of the cake. Black Forest* A chocolate and cherry paradise! This cake is full of flavor, dark chocolate blended with the juice of a cherry. It is complimented with it's own luscious whipped cherry filling. |
Fillings:
Strawberry Cream Cheese A favorite! The fresh strawberries diced into bite sized pieces and blended into fresh cream cheese gives your cake a light and sweet pop of flavor. Pecan A rich choice! The comforting blend of pecans, butter, and brown sugar reduced into a lovely combination of deliciousness. Caramel A sweet tooth's dream! Rich and vibrant, a caramel filling a mixture of brown sugars and other ingredients to give you a melt in your mouth sensation with every bite. Amaretto Light and Flavorful! A cream based filling blended with a pop of amaretto. Bailey's Chocolate Mousse A perfect pair! The soothing blend of a light chocolate mousse combined with Bailey's liquor, so good all you need is a spoon...but even better when placed in between two delicious layers of cake. |
* Part of what makes these cakes fabulous is their own unique filling and cannot be paired with other fillings.
"The banana foster cake was one of the best wedding cakes I've ever had!" Cheryl, Bertram, TX
Premium Flavors
Buttercream Cakes - $5.00/serving and Fondant Cakes - $7.00/serving
Flavors:
Italian Cream
A southern charmer! The mouth watering blend of buttermilk, pecans, coconut, and sugar is rich, dense, and exploding with flavor. An Italian Cream cake is traditionally paired with cream cheese filling.
Carrot
A refined dessert! A light cake combined with cinnamon, pecans, and thinly sliced carrots creates a flavorful treat with a crunch. A carrot cake is traditionally paired with cream cheese filling.
Banana Chocolate Chip
An epic treat! The subtle flavor of a yellow cake combined with fresh bananas, cinnamon, and chocolate chips is savory and delicious. A banana chocolate chip cake pairs best with a cream cheese or Bavarian cream filling as not to over-power your palette.
Rosewater
A nostalgic choice! The simple flavor of a white cake boldly infused with the perfect amount of rose water, this cake is light, sweet, and has a becoming aftertaste of the scent of rose. A rosewater cake pairs best with strawberry cream cheese filling, strawberry filling, or cream cheese filling.
Pink Champagne
Light and romantic! The freshness of real champagne blended into the smooth texture of a white cake gives your cake just the sophistication it needs for an upscale event. Pink champagne pairs best with strawberry cream cheese filling, strawberry filling, or cream cheese filling.
Italian Cream
A southern charmer! The mouth watering blend of buttermilk, pecans, coconut, and sugar is rich, dense, and exploding with flavor. An Italian Cream cake is traditionally paired with cream cheese filling.
Carrot
A refined dessert! A light cake combined with cinnamon, pecans, and thinly sliced carrots creates a flavorful treat with a crunch. A carrot cake is traditionally paired with cream cheese filling.
Banana Chocolate Chip
An epic treat! The subtle flavor of a yellow cake combined with fresh bananas, cinnamon, and chocolate chips is savory and delicious. A banana chocolate chip cake pairs best with a cream cheese or Bavarian cream filling as not to over-power your palette.
Rosewater
A nostalgic choice! The simple flavor of a white cake boldly infused with the perfect amount of rose water, this cake is light, sweet, and has a becoming aftertaste of the scent of rose. A rosewater cake pairs best with strawberry cream cheese filling, strawberry filling, or cream cheese filling.
Pink Champagne
Light and romantic! The freshness of real champagne blended into the smooth texture of a white cake gives your cake just the sophistication it needs for an upscale event. Pink champagne pairs best with strawberry cream cheese filling, strawberry filling, or cream cheese filling.
"I had so many guests comment on how great my cake tasted!" Nisha, Austin, TX
Additional Goodies
Cookies
- $24/dozen - Sugar, Chocolate Chip, Snickerdoodle, M&M, Red Velvet, Oatmeal Raisin, Peanut Butter, and Lemon Drop
- $27/dozen - White Chocolate Chip Macadamia Nut, Chocolate Chip Pecan, White Chocolate Cranberry Nut, and Monster Cookies.
- $48/dozen - Sugar, Chocolate Chip, Snickerdoodle, M&M, Red Velvet, Oatmeal Raisin, Peanut Butter, and Lemon Drop with your choice of a Buttercream, Cream Cheese, or Chocolate Filling
- $54/dozen - White Chocolate Chip Macadamia Nut, Chocolate Chip Pecan, White Chocolate Cranberry Nut and Monster Cookies with your choice of a Buttercream, Cream Cheese, or Chocolate Filling
- $33/dozen - Chocolate or Cream Cheese Swirl
- $36/dozen - Chocolate Pecan
- Traditional Flavor and Filling - $54/dozen
- Specialty Flavor and Filling - $57/dozen
- Premium Flavor - $60/dozen
- Includes Icing Swirl. Additional decorations and embellishments priced per design.
- Traditional Flavor - $27/dozen
- Specialty Flavor - $30/dozen
- Premium Flavor - $33/dozen
- Includes Icing Swirl. Fillings and other decorations are not included in mini cupcakes.
- I don't personally make decorated cookies, but one of my assistants (Jennifer) does a beautiful job. Reach out to myself or her for pricing and information on ordering your decorated cookies. Check out some of her beautiful work.
"Kayla has the best tasting cakes in the area!" - Jovana, Austin, TX
